Fore Quarters (FQ) Buffalo Meat

We provide Top Quality Four Quarters of buffalo meat, known for its rich flavor and low-calorie content. This cut is highly valued for its versatility in cooking and its ability to deliver a succulent, satisfying taste with every bite. The Four Quarters consist of several primal cuts from the shoulder, neck, and upper forelimbs, making it ideal for a variety of dishes, including stews, roasts, and braises. Despite its full-bodied taste, this cut is naturally low in calories, making it a great option for those seeking a nutritious and flavorful meat choice. Packed with high-quality protein, essential vitamins, and minerals, Top Quality Four Quarters provides a healthy, lean, and delicious meal suitable for any culinary need.

• Health Benefits of Fore Quarters (FQ) Buffalo Meat

• High in Protein :- Buffalo fore quarters provide a rich source of protein, essential for muscle growth, tissue repair, and overall body strength. Protein also supports immune function, skin health, and cell regeneration.
• Low in Calories :- Despite its rich flavor, fore quarters of buffalo meat are naturally low in calories, making it an excellent choice for those seeking a lean protein option without the added fat or high calorie intake.
• Rich in Iron :- This cut is packed with iron, which is crucial for oxygen transport in the blood, preventing iron-deficiency anemia, and boosting energy levels.
• Mineral-Rich :- Zinc and phosphorus in buffalo fore quarters support immune health, bone health, and cellular repair, making it an important choice for overall well-being.
• B Vitamins :- Buffalo fore quarters are a great source of Vitamin B12 and B6, which are essential for brain function, energy metabolism, and nervous system health.
• Supports Heart Health :- Due to its low cholesterol and healthy fat profile, fore quarters of buffalo meat help maintain healthy cholesterol levels and contribute to cardiovascular health.
• Promotes Bone Health :- The phosphorus content in fore quarters helps with calcium absorption, supporting strong bones and reducing the risk of bone-related issues like osteoporosis.